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December 2018 Archives

Proposed changes to hog slaughter lines may endanger workers

The U.S. Department of Agriculture(USDA) has proposed removing the speed limits on hog slaughtering in meatpacking plants. Currently, plants are limited to slaughtering 1,106 pigs an hour to allow government inspectors time to examine each pig. The National Employment Law Project (NELP) fears removing limits will put workers at a greater risk for injury.

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